A 1-bowl affair you can make with any leftover orange squash (sweet potato, pumpkin, or butternut!). Healthy enough for breakfast and sweet enough for dessert! Only 5-10 minutes to get into the oven.
A delicious, budget-friendly, allergy-free breakfast that you can make-ahead and use what you have on hand! Real food and simple to make.
A homemade cracker that takes less time than a batch of muffins! Simple, whole food, and everything you could wish for in a buttery, homemade, snack food.
This simple tart recipe is a perfect budget-friendly real food dessert – made with minimal sugar, loaded with fruit, whole grains, and topped with lightly sweetened yogurt and fresh mint.
An inexpensive whole grain bread that doesn’t crumble when you make sandwiches and is more friendly for gluten-sensitive stomachs.
Simple, nourishing apple crisp that is healthy enough for breakfast! Made with fresh apples, whole grains, healthy fats, and just a touch of sweetener. No weird ingredients, with gluten-free, dairy-free, and vegan variations! This post contains affiliate links, which means I receive a […]
An easy, one-bowl Baked Oatmeal laced with sneaky veggies (summer squash) for picky eaters and extra breakfast goodness. Naturally-sweetened, gluten-free, dairy-free, oil-free, NO weird ingredients, with an egg-free/vegan variation! This post contains affiliate links, which means I receive a small compensation if you make […]
Generally, granola is the health nut’s answer to breakfast cereal. It’s like your activist cousin that’s obsessed with whales and polar ice caps. Not nearly as fun as your normal cousin, because you have a nagging feeling all their talk about organic gardening might […]