You probably know that serving at least one meatless meal every week will help save you a lot of grocery money over time. Unfortunately, our family members might not be on-board with a plant-based dinner.
How do you serve meatless meals and still keep the troops happy?
I’ve found 3 easy ways.
Get them on my guest post at Money Saving Mom!
Some Favorite Meatless Meals:
A slow-cooker version of this vegetarian Kenyan stew. It’s loaded with veggies too!
A cheesy, tomato-y vegetarian main dish. Simple to make, extremely frugal (thank you, lentils), and completely delicious.
This easy slow cooker, meatless recipe is the foundation for Burritos, Tacos, Nachos, Taco Dip, Burritos, Taquitos, Chimichangas, and more!
One of the first ways my family learned to enjoy a bowl of beans was with cumin beans and cornbread. Easy to make on the stove top, in the slow cooker, or with your Instant Pot, you can feed 6 people real food for around $3 and 5 minutes of work.