Dairy-Free Recipes Archives • Cheapskate Cook

Baked Summer Vegetable Medley (Easy Ratatouille)

by Steph | Jun 15, 2023 | Dairy-Free Recipes, Dinner, Egg-Free Recipes, Gluten-Free Recipes, Lunch, Recipes, Side Dish, Vegan Recipes, Vegetable Recipes, Vegetarian Recipes

A simple baked (or grilled!) side vegetable starring fresh summer produce and simple, budget-friendly ingredients.

Easy Cowboy Caviar (Corn-Free)

by Steph | Jun 3, 2023 | Appetizers, Beans, Dairy-Free Recipes, Dinner, Egg-Free Recipes, Gluten-Free Recipes, Lunch, Make Ahead, Recipes, Side Dish, Snacks, Vegan Recipes, Vegetable Recipes, Vegetarian Recipes

Cowboy caviar, also called cowboy salad, is a hearty, zesty bean dip loaded with veggies and dressed in a vinaigrette. Here’s our favorite, easy, real food recipe.

Simple Strawberry Breakfast Cake

by Steph | May 28, 2023 | Breakfast, Dairy-Free Recipes, Dessert, Egg-Free Recipes, Healthier Desserts, Recipes, Vegan Recipes, Vegetarian Recipes

A simple, real food strawberry dessert you can eat for breakfast – with vegan and dairy-free versions.

Clean Eating Freezer Chocolate Recipe

by Steph | Nov 22, 2022 | Dairy-Free Recipes, Dessert, Egg-Free Recipes, Gluten-Free Recipes, Healthier Desserts, Holiday Recipes, Make-It-Yourself Recipes, Recipes, Snacks, Vegan Recipes, Vegetarian Recipes

Here’s a 5-ingredient, 5-minute clean eating dessert recipe! Freezer chocolate is like a healthier, more budget-friendly chocolate bar that you feel great about eating.

Vegetarian Taquitos Recipe

by Steph | Nov 4, 2022 | Beans, Dairy-Free Recipes, Dinner, Gluten-Free Recipes, Lunch, Main Dish, Make Ahead, Recipes, Vegan Recipes, Vegetarian Recipes

Make homemade vegetarian taquitos with just a few simple ingredients! This is a budget-friendly, crowd-pleasing recipe for lunches and dinners (and it’s freezer-friendly!)

Easy, 1-Bowl Sweet Potato Bread

by Steph | Nov 2, 2022 | Bread Recipes, Breakfast, Dairy-Free Recipes, Dessert, Egg-Free Recipes, Healthier Desserts, Holiday Recipes, Make Ahead, Recipes, Snacks, Vegetarian Recipes

A 1-bowl affair you can make with any leftover orange squash (sweet potato, pumpkin, or butternut!). Healthy enough for breakfast and sweet enough for dessert! Only 5-10 minutes to get into the oven.