This easy Mediterranean-style quinoa salad is vegetarian, gluten-free and loaded with vegetables. Plus, you can adjust it to your tastes and what you have in the fridge!
Here are our vegetable recipes that are budget-friendly and made with real food.
This easy ranch dip recipe is delicious, addictive, and uses simple ingredients. Use it on veggies, chips, potatoes, and more. It’s sure to be a crowd-pleaser!
This spring mix salad is perfect for the cooler seasons and is one of my favorites to serve guests and family. Dress it up with chicken or salmon to make it a full meal!
An easy, one-bowl zucchini bread baked oatmeal that’s budget-friendly, made with real food, perfect for picky eaters, and allergy-free!
This easy frittata is gluten-free, dairy-free, and helps you use up all those veggies! No food waste!
This East African inspired dinner is frugal, easy to prepare, and loaded with real food. It’s also vegan, vegetarian, freezer-friendly, dairy-free, and gluten-free.