Easy Greek Quinoa Salad
This easy Mediterranean-style quinoa salad is vegetarian, gluten-free and loaded with vegetables. Plus, you can adjust it to your tastes and what you have in the fridge!
This easy Mediterranean-style quinoa salad is vegetarian, gluten-free and loaded with vegetables. Plus, you can adjust it to your tastes and what you have in the fridge!
This is the whole wheat muffins recipe you’ve been looking for: real food, simple ingredients, naturally sweetened, and lots of flavor variations!
This spring mix salad is perfect for the cooler seasons and is one of my favorites to serve guests and family. Dress it up with chicken or salmon to make it a full meal!
Simple, nourishing apple crisp that is healthy enough for breakfast! Made with fresh apples, whole grains, healthy fats, and just a touch of sweetener. No weird ingredients, with gluten-free, dairy-free, and vegan variations!
These Apple & Oat Mix-in-the-Pan Bars are like Apple Crisp grew up and got classy. Still quick to make, full of real food (whole grains, sweetened with maple syrup), and makes the perfect Fall dessert. This post may contain affiliate links. Read my disclosure policy …
This easy frittata is gluten-free, dairy-free, and helps you use up all those veggies! No food waste!
This simple fruit pizza recipe is surprisingly healthy! Made with minimal sugar and loaded with fruit, whole grains, and yogurt topping.
Cowboy caviar, also called cowboy salad, is a hearty, zesty bean dip loaded with veggies and dressed in a vinaigrette. Here’s our favorite, easy, real food recipe.