Reading Time: 4 min This easy frittata is gluten-free, dairy-free, and helps you use up all those veggies! No food waste!
Reading Time: 8 min Use this easy bread recipe for everything – sandwich bread, rolls, pizza, cinnamon rolls, braids – you name it! I’ve been making this one for almost 20 years, and it’s our favorite when we need an unfussy loaf.
Reading Time: 3 min Looking for an easy real food dessert? These mix-in-the-pan fruit and oat bars are easy to make, budget-friendly, and allergy-friendly! Try them with ice cream or eat them for breakfast the next day – if there are any left, of course.
Reading Time: 3 min Need a hearty, flavorful, meatless dinner? Lentil Shepherds Pie is simple to make (one hour start to finish!), made with real food, and you can make it vegan or add some meat and use the lentils to stretch it!
Reading Time: 3 min This spring mix salad is perfect for the cooler seasons and is one of my favorites to serve guests and family. Dress it up with chicken or salmon to make it a full meal!
Reading Time: 7 min Here’s a 5-ingredient, 5-minute clean eating dessert recipe! Freezer chocolate is like a healthier, more budget-friendly chocolate bar that you feel great about eating.