Looking for something to make your spring mix or spinach salad amazing? Try our favorite balsamic vinaigrette. Homemade salad dressing is budget-friendly and this one is made with simple ingredients that take 2 minutes to whirr together!
A 1-bowl affair you can make with any leftover orange squash (sweet potato, pumpkin, or butternut!). Healthy enough for breakfast and sweet enough for dessert! Only 5-10 minutes to get into the oven.
This Turmeric-Spiced Chicken recipe is naturally gluten-free, and you can make it all kinds of frugal, simple, and even dairy-free! It’s an easy, creamy, flavorful Instant Pot chicken dish infused with turmeric and ready to serve over rice and veggies.
Fall is the perfect time to make warm, comforting breakfasts. But on school mornings, hot breakfasts are hard to swing! Oatmeal in the Instant Pot is one of the easiest fixes. With the Delay Start option, set your oatmeal up the night before, and by the time you wake up, a warm breakfast is ready.
A simple, no-fuss process to make nourishing, practically free bone broth in 3 ways: on the stovetop, in the slow cooker, or in your Instant Pot.
A simple, buttery, french toast cinnamon roll love child drizzled with naturally-sweetened cream cheese frosting. Inexpensive enough to serve a crowd, but decadent enough to make this morning special. This post contains affiliate links, which means we receive a small compensation if you…
This spring mix salad is perfect for the cooler seasons and is one of my favorites to serve guests and family. Dress it up with chicken or salmon to make it a full meal! I took a poll. No one likes spring mix…
Learn to cook dry beans! White Bean Chili is comforting, inexpensive, simple, and full of real food. Instructions for Instant Pot, Slow Cooker, and Stovetop included. Add chicken to make white chicken chili, and the recipe includes gluten-free, dairy-free, vegan, and freezer storing tips!…