Tag: Whole30

Spring Mix Salad (Balsamic Vinaigrette Fall Salad)

Spring Mix Salad (Balsamic Vinaigrette Fall Salad)

This spring mix salad is perfect for the cooler seasons and is one of my favorites to serve guests and family. Dress it up with chicken or salmon to make it a full meal!

The Only Chicken You Need to Make (Easy, Make-Ahead Recipe)

The Only Chicken You Need to Make (Easy, Make-Ahead Recipe)

This easy, make-ahead chicken recipe goes with EVERYTHING (tacos, salads, soup, sandwiches, pasta, casseroles, etc.), uses any cut of chicken, cooks in the oven, slow cooker, grill, or Instant Pot! If you like this recipe, you might like our other Chicken recipes and Make-Ahead recipes. 

Easy Frittata (Or How to Use All the Vegetables in the Crisper Drawer)

Easy Frittata (Or How to Use All the Vegetables in the Crisper Drawer)

This easy frittata is gluten-free, dairy-free, and helps you use up all those veggies! No food waste!

Our Favorite Budget-Friendly Salad

Our Favorite Budget-Friendly Salad

Our go-to salad is a combination of the vegetables we love best and the ones that cost the least amount of money. Get our budget-friendly salad formula below!

Baked Summer Vegetable Medley (Easy Ratatouille)

Baked Summer Vegetable Medley (Easy Ratatouille)

A simple baked (or grilled!) side vegetable starring fresh summer produce and simple, budget-friendly ingredients.

5-Minute Bone Broth: 3 Ways

5-Minute Bone Broth: 3 Ways

A simple, no-fuss process to make nourishing, practically free bone broth in 3 ways: on the stovetop, in the slow cooker, or in your Instant Pot.

How to Cook A Whole Chicken in Under One Hour

How to Cook A Whole Chicken in Under One Hour

  Let’s make dinner! Does cooking a whole chicken intimidate you? Or do you want to cook one, but you don’t have time to roast it for 2 hours? Also, let’s agree that slow cooker (and Instant Pot) chicken is great, but never tastes as 

Cheap & Simple Guacamole (& How to Store It!)

Cheap & Simple Guacamole (& How to Store It!)

A frugal guacamole recipe you can make with ingredients you probably already have at home! Plus how to store guacamole without turning it brown. Guacamole is one of those foods that I eat all the time, but I don’t eat it the right way. Know