The Only All-Purpose Seasoning I Use

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I’m not big on making my own seasoning. However, it’s cheaper and often better for you – no mysterious ingredients or “fillers“.

So I have a few herbs and spices in my cupboard, and I make a few easy spice blends.

One of my favorites is this Simple Greek Seasoning. I married into a Big, Fat Greek family (minus the big fat part – they’re pretty small and fit), and this all-purpose spice blend is a MUST-HAVE in every Greek-American kitchen.

It’s the frugal cure-all for boring food. Fugal meals tend to be simple. This seasoning makes all those meals better. Sprinkle it on any vegetable or meat, and it’s instantly more awesome – chicken, beef, roasted vegetables, steamed vegetables, potatoes, pizza dough, garlic bread, vegetable dip, salad dressing, etc.

I mention it a lot in my recipes.

I want you to have this easy, go-to, dinner-saver in your life.

Simple, All-Purpose Greek Seasoning

Adapted from Gwen's Nest

Author: Steph Jenkins

Ingredients

1 tbsp dried basil
1 tbsp dried parsley
1 tbsp dried oregano
1 tbsp garlic powder
3/4 tbsp onion powder
3/4 tbsp salt
3/4 tbsp pepper

Instructions

Pour all ingredients in a small jar and shake it well to combine.
Use for: chicken, beef, roasted vegetables, steamed vegetables, pizza dough, potatoes, soup, garlic bread, vegetable dip, salad dressing, etc. - get creative!