Reading Time: 3 min Need a hearty, flavorful, meatless dinner? Lentil Shepherds Pie is simple to make (one hour start to finish!), made with real food, and you can make it vegan or add some meat and use the lentils to stretch it!
Reading Time: 3 min This spring mix salad is perfect for the cooler seasons and is one of my favorites to serve guests and family. Dress it up with chicken or salmon to make it a full meal!
Reading Time: 7 min Here’s a 5-ingredient, 5-minute clean eating dessert recipe! Freezer chocolate is like a healthier, more budget-friendly chocolate bar that you feel great about eating.
Reading Time: 5 min Simple, nourishing apple crisp that is healthy enough for breakfast! Made with fresh apples, whole grains, healthy fats, and just a touch of sweetener. No weird ingredients, with gluten-free, dairy-free, and vegan variations!
Reading Time: 3 min This East African inspired dinner is frugal, easy to prepare, and loaded with real food. It’s also vegan, vegetarian, freezer-friendly, dairy-free, and gluten-free.
Reading Time: 5 min Our go-to salad is a combination of the vegetables we love best and the ones that cost the least amount of money. Get our budget-friendly salad formula below!
Reading Time: 5 min An easy, one-bowl zucchini bread baked oatmeal that’s budget-friendly, made with real food, perfect for picky eaters, and allergy-free!
Reading Time: 6 min These stuffed tomatoes are an easy, beautiful, budget-friendly summertime dish made with melty cheese, whole-grain bread, and summer produce! Use this recipe for a frugal side dish or even more frugal main dish! Includes a dairy-free and vegan option.